vai al contenuto della pagina vai al menu di navigazione
 

Contributo in rivista

Cerca
Anno di pubblicazione
Tipologia
4875 pubblicazioni
 
  • G.L. Marcazzan; F Coloretti; E Carpana; F Desalvo; S Gardini; L Grazia, Valutazione dell'accumulo di etanolo apparente e conteggio dei lieviti osmofili in mieli italiani di diversa origine botanica, «INDUSTRIE ALIMENTARI», in corso di stampa, 8-9, pp. 1 - 8 [Articolo in rivista]
  • Canavari, Maurizio; Coderoni, Silvia, Green marketing strategies in the dairy sector: consumer stated preferences for carbon footprint labels, «STRATEGIC CHANGE», in corso di stampa, 28, pp. 1 - 13 [Articolo in rivista]
  • Mattarelli, Paola; Felis, Giovanna E; Holzapfel, Wilhelm H; Franz, Charles M A P, International Committee on Systematics of Prokaryotes, Subcommittee on the taxonomy of Bifidobacterium, Lactobacillus and related organisms. Minutes of open and closed meetings, 19 July 2016, Dublin, Ireland, «INTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY», in corso di stampa, 48, pp. 341 - 343 [Articolo in rivista]
  • Ahmadi Kaliji, Sina; Amirnejad, Hamid; Mojaverian, Seyed Mojtaba; Canavari, Maurizio, Suggesting the Best Bundle for Dairy Products Based on Consumers' Purchase Behavior, «JOURNAL OF CENTRAL EUROPEAN AGRICULTURE», in corso di stampa, 20, pp. 1 - 11 [Articolo in rivista]
  • Canavari, Maurizio; Drichoutis, Andreas; Lusk, Jayson L.; Nayga, Rodolfo M., How to run an experimental auction: A review of recent advances, «EUROPEAN REVIEW OF AGRICULTURAL ECONOMICS», in corso di stampa, 46, pp. 1 - 48 [Articolo in rivista]
  • Pot B., Salvetti E., Mattarelli P., Felis G.E., The potential impact of the Lactobacillus name change: the results of an expert meeting organised by the Lactic Acid Bacteria Industrial Platform (LABIP)., «TRENDS IN FOOD SCIENCE & TECHNOLOGY», in corso di stampa, 94, pp. 57 - 62 [Articolo in rivista]
  • Modesto, Monica; Satti, Maria; Watanabe, Koichi; Sciavilla, Piero; Felis, Giovanna E; Sandri, Camillo; Spiezio, Caterina; Arita, Masanori; Mattarelli, Paola, Alloscardovia theropitheci sp. nov., isolated from the faeces of gelada baboon, the 'bleeding heart' monkey (Theropithecus gelada), «INTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY», in corso di stampa, 70, pp. 540 - 546 [Articolo in rivista]
  • Spadoni R., Bondanese A., Nanetti M., Rivaroli S., Innovative solutions for the wine sector: the role of startups, «WINE ECONOMICS AND POLICY», in corso di stampa, Accept (19-Aug-2019), pp. 1 - 8 [Articolo in rivista]
  • Soglia, F; Silva, A K; Lião, L M; Laghi, L; Petracci, M, Effect of broiler breast abnormality and freezing on meat quality and metabolites assessed by 1H-NMR spectroscopy, «POULTRY SCIENCE», in corso di stampa, 98, pp. 1 - 12 [Articolo in rivista]
  • Minardi P., Ardizzi S., Lucchese C.,, Endophytic survival of Pseudomonas syringae pv. actinidiae in Actinidia chinensis 'Hort16A' plants, «ACTA HORTICULTURAE», 2019, 1243, pp. 97 - 102 [Articolo in rivista]
  • Minardi P., Ardizzi S., Lucchese C., A reliable method for Pseudomonas syringae pv. actinidiae detection in kiwifruit explants during in vitro propagation, «ACTA HORTICULTURAE», 2019, 1243, pp. 103 - 108 [Articolo in rivista]
  • Tappi, Silvia; Ragni, Luigi; Tylewicz, Urszula; Romani, Santina; Ramazzina, Ileana; Rocculi, Pietro, Browning response of fresh-cut apples of different cultivars to cold gas plasma treatment, «INNOVATIVE FOOD SCIENCE & EMERGING TECHNOLOGIES», 2019, 53, pp. 56 - 62 [Articolo in rivista]
  • Michel-Villarreal, Rosario; Vilalta-Perdomo, Eliseo ; Hingley, Martin; Canavari, Maurizio, Evaluating Economic Resilience for Sustainable Agri-Food Systems: The Case of Mexico, «STRATEGIC CHANGE», 2019, 28, pp. 279 - 288 [Articolo in rivista]
  • Nannoni, Eleonora; Sardi, Luca*; Vitali, Marika; Trevisi, Erminio; Ferrari, Annarita; Ferri, Michela E.; Bacci, Maria L.; Govoni, Nadia; Barbieri, Sara; Martelli, Giovanna, Enrichment devices for undocked heavy pigs: effects on animal welfare, blood parameters and production traits, «ITALIAN JOURNAL OF ANIMAL SCIENCE», 2019, 18, pp. 45 - 56 [Articolo in rivista]
  • Vitali, Marika; Nannoni, Eleonora; Sardi, Luca; Bassi, Patrizia; Militerno, Gianfranco; Faucitano, Luigi; Bonaldo, Alessio; Martelli, Giovanna, Enrichment tools for undocked heavy pigs: effects on body and gastric lesions and carcase and meat quality parameters, «ITALIAN JOURNAL OF ANIMAL SCIENCE», 2019, 18, pp. 39 - 44 [Articolo in rivista]
  • Formaggio F, Saracino E, Mola MG, Rao SB, Amiry-Moghaddam M, Muccini M, Zamboni R, Nicchia GP, Caprini M, Benfenati V., LRRC8A is essential for swelling-activated chloride current and for regulatory volume decrease in astrocytes., «THE FASEB JOURNAL», 2019, 33, pp. 1 - 101 [Articolo in rivista]
  • Davoli, R; Catillo, G; Serra, A; Zappaterra, M; Zambonelli, P; Zilio, D Meo; Steri, R; Mele, M; Buttazzoni, L; Russo, V, Genetic parameters of backfat fatty acids and carcass traits in Large White pigs, «ANIMAL», 2019, 13, pp. 924 - 932 [Articolo in rivista]
  • Mordenti, A. L.; Brogna, N.; Merendi, F.; Formigoni, A.; Sardi, L.; Cardenia, V.; Rodriguez-Estrada, M. T., Effect of dietary inclusion of different lipid supplements on quality and oxidative susceptibility of beef meat, «ITALIAN JOURNAL OF ANIMAL SCIENCE», 2019, 18, pp. 105 - 110 [Articolo in rivista]
  • Soglia, Francesca; Mazzoni, Maurizio; Petracci, Massimiliano, Spotlight on avian pathology: current growth-related breast meat abnormalities in broilers, «AVIAN PATHOLOGY», 2019, 48, pp. 1 - 3 [Articolo in rivista]
  • Alessandra Ciampa, Maria Teresa Dell'Abate, Alessandro Florio, Luigi Tarricone, Domenico Di Gennaro, Gianfranco Picone, Alessia Trimigno, Francesco Capozzi, Anna Benedetti, Combined magnetic resonance imaging and high resolution spectroscopy approaches to study the fertilization effects on metabolome, morphology and yeast community of wine grape berries, cultivar Nero di Troia, «FOOD CHEMISTRY», 2019, 274, pp. 831 - 839 [Articolo in rivista]